Vacation fruit. Rambutan instructional to follow.
Bite into the outer skin with your teeth until it cracks. Then peel open the rest of the way until inner fruit is revealed.
Remove the fruit.
Prepare to enjoy. Notice the similarity to a peeled grape. Or an eyeball.
Revel in the fruit's fruitful fruitiness as your mouth delights.
Or just skip all that and follow this visual.
Enjoy your rambutan! (Not to be confused with a holiday greeting)
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